2014 Broiler Production Levels and Price

The average production level in 2014 was marginally lower than 2013.  Levels stayed on trend, rising through the summer months then declining through the fall to year end.  The average live price was 4.3% lower in 2014 compared to 2013.

PERIOD DATES PRODUCTION LEVELS PRICE/kg ($)
121 Dec 1 – Jan 25/14 107% 1.6093
122 Jan 26 – Mar 22 112% 1.5883
123 Mar 23 – May 17 113% 1.6123
124 May 18 – Jul 12 113% 1.6603
125 Jul 13 – Sep 6 116% 1.6743
126 Sep 7 – Nov 1 113% 1.6183
127 Nov 2 – Dec 27 111% 1.6443
Average 2014 112.14% 1.6296
Average 2013 112.43% 1.7029
Average 2012 111.83% 1.6780